A nutrient-dense, hand-layered stack of extra-lean ground turkey wok-seared with fiber-rich water chestnuts, shredded carrots, and sweet onions. Infused with an antioxidant-rich blend of fresh ginger, garlic, and toasted sesame. Layered between delicate, silky steamed wonton skins and finished with a chili oil, light drizzle of low-sodium tamari glaze and fresh scallions.
 
Calories: 335 kcal 
Protein: 38 g 
Carbs: 24 g