Tender Braised Chicken Adobo | Garlic Avocado Rice | Crisp Garden Peas
A vibrant, nutrient-dense take on a Filipino favorite. Lean chicken breast slow-simmered in a tangy, low-sodium adobo reduction. Served over brown rice tossed with toasted garlic and seared in heart-healthy avocado oil, then finished with a handful of sweet, crisp garden peas for the perfect crunch. 
 
Calories: 480 kcal 
Protein: 40g
Total Fat: 17g 
Total Carbs: 41g 
Fiber: 5g